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Instructions
3 1/2 quart water 1 x 3-4 lb chicken , cut up 1 1/2 tsp salt 1 sm onion , sliced 2 stalk celery , minced 1 x clove garlic , peeled, quartered 1 x bay leaf 4 x - 6 whole parsley leaves 1 tsp coarsely grnd black pepper 1 tsp lemon juice l package of low-so [...]
Read the recipe at cookeatshare.com
Ingredients
- milk
- garlic
- chicken
- flour
- stock
- water
- bread
- lemon
- meat
- juice
- whites
- dough
- crackers
- bouillon
- back
- bay
- stalks
- clove
Categories
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
Read all recipes from cookeatshare.com
Ingredients
- milk
- garlic
- chicken
- flour
- stock
- water
- bread
- lemon
- meat
- juice
- whites
- dough
- crackers
- bouillon
- back
- bay
- stalks
- clove
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