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2 c. shredded Cheddar cheese 1 1/2 - 2 lbs. boneless chicken breasts 1 can cream of chicken soup 1 c. lowfat milk 1 pkg. crescent rolls Sauce: Heat 1 cup cheese, soup and lowfat milk till cheese melts.Cook chicken and chop in small pcs. Put approximately 1 tbsp cheese and [...]
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