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Instructions
8 cups cubed cooked chicken 2 (10 3/4 ounce) cans cream of chicken soup, undiluted 1 cup sour cream 1 cup butter-flavored cracker crumbs 2 tablespoons butter 1 Cook chicken Combine chicken, soup and sour cream; spread into 9x13 pan. [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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