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Instructions
1 pkg. (18.5 ounce) lemon chiffon cake mix 1 1/2 c. chilled whipping cream 3 T confectioners' sugar 2 teaspoon orange extract 1/4 teaspoon almond extract 1 c. flaked coconut Bake cake mix as directed on package, adding the grated peel. Cool.In chilled bowl, beat whipp [...]
Read the recipe at cookeatshare.com
Ingredients
- cream
- lemon
- coconut
- orange
- almonds
- frosting
Categories
- VegeterianYes
- With meatNo
- With seafoodNo
- With fruitYes
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Dessert type
- Cookies No
- Cake Yes
- Muffins & Cupcakes No
- Ice cream No
- Fudge No
Read all recipes from cookeatshare.com
Ingredients
- cream
- lemon
- coconut
- orange
- almonds
- frosting
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