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Chicken and Dumplings

Source: http://www.food.com

Instructions

1 (10 3/4 ounce) can reduced-fat cream of chicken soup 1 (10 3/4 ounce) can water 1 packet instant chicken bouillon 1/2 cup milk 1 tablespoon vegetable oil 1 clove garlic , peeled and minced or pressed 1 onion , peeled and [...]

Read the recipe at food.com

Ingredients

  • garlic
  • chicken
  • flour
  • cream
  • carrot
  • breasts
  • bouillon
  • clove

Difficulty Level: Hard



Read all recipes from food.com


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