Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
2 1/2-3 1/2 lbs chicken (cut up) 2 medium onions (sliced thin) 2 -3 cloves garlic (minced) 2 tablespoons vegetable oil 1 (16 ounce) can tomatoes (cut up) 1 (8 ounce) can tomato sauce 1 (4 ounce) can sliced mushrooms (drain [...]
Read the recipe at food.com
