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Instructions
2 whole chicken breasts, skinned, boned, cut into 2 x 1/2 inch strips 1 tbsp. extra virgin olive oil 1 to 2 teaspoon chili pwdr 1/2 to 1 teaspoon salt 1/2 teaspoon garlic pwdr 1 c. thinly sliced onions 1 c. green or possibly red bell pepper strips 1 can (10 ounce.) [...]
Read the recipe at cookeatshare.com
Ingredients
- onion
- olive
- garlic
- chicken
- salsa
- refried
- chili
- breasts
- dough
- vegetables
- greens
- sprinkles
- tenders
- picante
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from cookeatshare.com
Ingredients
- onion
- olive
- garlic
- chicken
- salsa
- refried
- chili
- breasts
- dough
- vegetables
- greens
- sprinkles
- tenders
- picante
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