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Instructions
2 c. Cooked aduki beans 2 c. Cooked orzo pasta 1 c. Finely-diced crunchy fennel 1 c. Slivered roasted red peppers 1/4 c. Finely-sliced black pitted olives 1/2 c. Packed Italian parsley minced 1/2 c. Dressing made with extra virgin olive oil, balsamic vinegar and g [...]
Read the recipe at cookeatshare.com
Ingredients
- vinegar
- olive
- seasoning
- pasta
- beans
- balsamic
- crumbs
- orzo
- salad
- dressing
- goat
- feta
- roast
- fennel
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesYes
- With pastaYes
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from cookeatshare.com
Ingredients
- vinegar
- olive
- seasoning
- pasta
- beans
- balsamic
- crumbs
- orzo
- salad
- dressing
- goat
- feta
- roast
- fennel
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