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Creme Brulee

Source: http://www.food.com

Instructions

1 quart heavy cream 1/2 vanilla beans or 1 teaspoon vanilla extract 1/2 cup sugar 10 egg yolks 1 pinch salt 1 Use 6-oz. ramekins. 2 Heat the oven to 325°F. 3 Heat the cream or cream and milk in a medium saucepan ov [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Hard

Categories

  • With fruitNo

Dessert type

  • Cookies No
  • Cake No
  • Muffins & Cupcakes No
  • Ice cream No
  • Fudge No


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