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Creme Brulee

Source: http://www.food.com

Instructions

8 egg yolks 4 eggs 6 ounces brown sugar 1 quart heavy cream 1/2 teaspoon salt 1 teaspoon vanilla extract 3 ounces brown sugar 1 Mix eggs, yolks, and 6 ounces brown sugar. 2 Heat cream to scalding point and [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Medium

Categories

  • With fruitNo

Dessert type

  • Cookies No
  • Cake No
  • Muffins & Cupcakes No
  • Ice cream No
  • Fudge No


Read all recipes from food.com


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