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Instructions
2 lbs mixed greens (such as collard greens, mustard greens, turnip greens, beet, carrot or radish tops, spinach, green c) 1/4 cup bacon fat or 1/4 cup corn oil 1/3 cup all-purpose flour 1 large onion , peeled and chopped 1 clove garlic , pe [...]
Read the recipe at food.com
Ingredients
- garlic
- seasoning
- spinach
- flour
- thyme
- bacon
- mustard
- sausage
- cayenne
- carrot
- corn
- whites
- greens
- peanut
- turnip
- collard
- bay
- stems
- clove
- andouille
- gumbo
- radish
Read all recipes from food.com
Ingredients
- garlic
- seasoning
- spinach
- flour
- thyme
- bacon
- mustard
- sausage
- cayenne
- carrot
- corn
- whites
- greens
- peanut
- turnip
- collard
- bay
- stems
- clove
- andouille
- gumbo
- radish
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