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Instructions
6 quart of blanched sliced apples 5 1/2 c. of sugar 1 1/2 c. of Clear Jel (this is a modified food starch that produces proper thickening) 1 Tbsp. of cinnamon 1 tsp nutmeg (optional) 2 1/2 c. of cool water 5 c. of apple juice 7 dsh of yellow food coloring (optional) [...]
Read the recipe at cookeatshare.com
Ingredients
- sugar
- water
- lemon
- cinnamon
- juice
- apples
- fruit
- nutmeg
- starch
Dessert type
- Cookies No
- Cake No
- Muffins & Cupcakes No
- Ice cream No
- Fudge No
Read all recipes from cookeatshare.com
Ingredients
- sugar
- water
- lemon
- cinnamon
- juice
- apples
- fruit
- nutmeg
- starch
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