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Instructions
1 lb Bacon (cooked & crumbled) 8 x Large eggs 1/4 c. Heavy cream 1/4 c. Minced green onions Salt & pepper 1 c. Grated Monterey Jack 8 x 8" crepes Cut bacon into pcs & fry till crisp; drain well. Whisk Large eggs & cream. Stir in bacon, o [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- cream
- bacon
- eggs
- crumbs
- greens
- grapes
- hash
- crepes
Categories
- VegeterianNo
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkYes
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- butter
- cream
- bacon
- eggs
- crumbs
- greens
- grapes
- hash
- crepes
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