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Instructions
1 each egg yolk * 1 teaspoon wine vinegar 2 tablespoons prepared mustard such as Dijon or Dusseldorf 1 x red hot pepper sauce (eg. Tabasco) tabasco sauce, few drops * 1 x salt * 1 x black pepper freshly ground * 1 cup oli [...]
Read the recipe at recipeland.com
Ingredients
- capers
- wine
- vinegar
- olive
- sauce
- dijon
- mustard
- lemon
- juice
- tabasco
- yolk
- vegetables
- tartar
Read all recipes from recipeland.com
Ingredients
- capers
- wine
- vinegar
- olive
- sauce
- dijon
- mustard
- lemon
- juice
- tabasco
- yolk
- vegetables
- tartar
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