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Lemonade

Source: http://www.food.com

Instructions

7 1/2 ounces 100% pure lemon juice concentrate (or fresh-squeezed lemons) 18 packets Equal sugar substitute 4 cups cold water 1 Mix lemon juice and Equal in a large pitcher; stir to dissolve Equal. 2 Add water and mix well. 3 Serve over ice.

Read the recipe at food.com

Ingredients

Difficulty Level: Easy

Categories

  • With fruitYes


Read all recipes from food.com


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