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Instructions
3 ounces cream cheese 3 ounces butter , softened 3/4 cup all-purpose flour 1 dash salt 1 Mash together cream cheese and butter. 2 Sprinkle in flour and salt; mash with a fork until they are just tiny grains. 3 Then knead only once or twi [...]
Read the recipe at food.com
Categories
- VegeterianYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Dessert type
- Cookies No
- Cake No
- Muffins & Cupcakes No
- Ice cream No
- Fudge No
Read all recipes from food.com
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