Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
3 ounces cream cheese 3 ounces butter , softened 3/4 cup all-purpose flour 1 dash salt 1 Mash together cream cheese and butter. 2 Sprinkle in flour and salt; mash with a fork until they are just tiny grains. 3 Then knead only once or twi [...]
Read the recipe at food.com