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Fried Fish Balls from Brussels

Source: http://www.food.com

Instructions

350 g leftover fish, boned and skinned 500 g boiled floury potatoes 1 clove garlic 2 tablespoons chopped parsley 1 tablespoon chopped chervil 1 tablespoon chopped chives 50 g softened butter 2 egg yolks [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Hard

Categories

  • With fruitYes
  • With legumesNo
  • With pastaNo
  • With greensYes


Read all recipes from food.com


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