Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
pork chop, chicken wings, spareribs 1 Trim excess fat from pork chops, remove tips from chicken wings, cut spareribs into serving pieces. 2 There should be enough meat to cover the bottom of 9"x13" pan in a single layer. 3 Even though precooking of the meat is not [...]
Read the recipe at food.com
