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Instructions
1 lb pork sausage 1/4 cup all-purpose flour 2 cups milk salt and black pepper, to taste 8 prepared biscuits 1 Cook sausage in large skillet, crumbling over medium heat until browned. Stir in flour until dissolved. 2 Gradually stir in m [...]
Read the recipe at food.com
Ingredients
- butter
- milk
- flour
- crumbs
- biscuit
Read all recipes from food.com
Ingredients
- butter
- milk
- flour
- crumbs
- biscuit
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