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Instructions
1 cup warm water (105 to 115 degrees) 1/4 cup vegetable oil 1 (1/4 ounce) envelope active dry yeast 2 cups all-purpose flour 1/2 pint heavy cream 1/2 cup butter 2 tablespoons cream cheese 3/4 cup grated parmesan [...]
Read the recipe at food.com
Ingredients
- parmesan
- garlic
- flour
- mozzarella
- cream
- alfredo
- dough
- yeast
- vegetables
Categories
- VegeterianYes
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- parmesan
- garlic
- flour
- mozzarella
- cream
- alfredo
- dough
- yeast
- vegetables
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