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Instructions
1 tablespoon olive oil 8 chicken thigh fillets , Halved 500 g potato gnocchi 1 teaspoon minced garlic 1/2 cup white wine 1/2 cup sun-dried tomato pesto 300 ml cream 1 Heat olive oil in a pan. 2 Cook chicken ov [...]
Read the recipe at food.com
Ingredients
- potatoes
- wine
- olive
- garlic
- chicken
- tomatoes
- whites
- pesto
- gnocchi
Read all recipes from food.com
Ingredients
- potatoes
- wine
- olive
- garlic
- chicken
- tomatoes
- whites
- pesto
- gnocchi
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