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Instructions
1 lb lean ground beef 10 saltine crackers, crushed (about 1/2 cup) 2 tablespoons Dijon mustard 1/4 cup ketchup 3/4 cup cheddar cheese , shredded 1 Preheat oven to 375°F Mix meat, cracker crumbs and mustard until well blended. 2 [...]
Read the recipe at food.com
Ingredients
- beef
- dijon
- mustard
- cheddar
- ketchup
- crumbs
- meat
- meatloaf
- crackers
- sprinkles
- saltine
Read all recipes from food.com
Ingredients
- beef
- dijon
- mustard
- cheddar
- ketchup
- crumbs
- meat
- meatloaf
- crackers
- sprinkles
- saltine
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