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Instructions
500 g lean beef , minced 1 egg 2 (400 g) cans chopped tomatoes 2 beef bouillon cubes 1/2 glass red wine herbes de provence (or a good selection of mixed herbs) 1 onion , finely sliced 1 garlic clove , finely sliced [...]
Read the recipe at food.com
Ingredients
- onion
- wine
- garlic
- seasoning
- tomatoes
- sauce
- beef
- stock
- crumbs
- meat
- spaghetti
- herbs
- bouillon
- sprinkles
- clove
- meatballs
Read all recipes from food.com
Ingredients
- onion
- wine
- garlic
- seasoning
- tomatoes
- sauce
- beef
- stock
- crumbs
- meat
- spaghetti
- herbs
- bouillon
- sprinkles
- clove
- meatballs
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