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Instructions
1/4 teaspoon fresh ground pepper 1 teaspoon Dijon mustard 2 tablespoons lemon juice 4 teaspoons extra virgin olive oil 3/4 teaspoon anchovy paste 1 tablespoon reduced-fat mayonnaise 1/2 garlic clove , finely chopped [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
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