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Instructions
4 (175 g) red snapper fillets 750 g potatoes (baby potatoes) 1 lemon (zest and juice of) 1/3 cup olive oil 1 tablespoon garlic (minced) 1 cup spring onion (scallions finely sliced) salt (to taste) pepper (to taste) [...]
Read the recipe at food.com
Ingredients
- potatoes
- onion
- olive
- garlic
- seasoning
- lemon
- basil
- dressing
- greens
- fish
- tenders
- scallions
Categories
- VegeterianNo
- With meatYes
- With seafoodYes
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- potatoes
- onion
- olive
- garlic
- seasoning
- lemon
- basil
- dressing
- greens
- fish
- tenders
- scallions
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