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2 lbs butternut squash, peeled, cut into 1/2-inch pieces 2 tablespoons crisco canola oil or 2 tablespoons vegetable oil 1 teaspoon salt 1/4 teaspoon pepper 1 onion , chopped 1 lb gnocchi, store-bought 1 Preheat oven to [...]
Read the recipe at food.com
