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Instructions
2/3 cup sliced carrot (can use frozen carrots) 1/2 cup diced onion 2 garlic cloves , minced 3 cups broth (beef, chicken, or vegetable. I use a mixture of chicken and beef) 1 1/2 cups diced green cabbage 1/2 cup green beans 1 [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesYes
- With pastaNo
- With greensNo
- With beefYes
- With porkNo
- With ground meatNo
- With poultryYes
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