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Instructions
1 1/2 cups butter 8 ounces cream cheese 1/3 cup flour 1 cup heavy whipping cream 1 2/3 cups whole milk 1/2-3/4 cup parmesan cheese 1 cup whole milk 1 Melt the cream cheese and butter over medium heat. 2 Remove [...]
Read the recipe at food.com
Ingredients
- milk
- parmesan
- sauce
- pasta
- flour
- cream
- alfredo
Read all recipes from food.com
Ingredients
- milk
- parmesan
- sauce
- pasta
- flour
- cream
- alfredo
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