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Instructions
1 tablespoon kosher salt 1 lb tri-colored pasta 1/2 cup red wine vinegar 2 -3 teaspoons Dijon mustard fresh ground pepper 1 teaspoon kosher salt 3/4-1 cup extra virgin olive oil 1/4 cup sun-dried tomato (Marinated, [...]
Read the recipe at food.com
Ingredients
- wine
- vinegar
- olive
- seasoning
- tomatoes
- pasta
- dijon
- mustard
- basil
- vinaigrette
- salad
- dressing
- roast
- prosciutto
- asiago
- romano
- julienne
- pepperoncini
- artichokes
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaYes
- With greensNo
- With beefNo
- With porkYes
- With ground meatNo
- With poultryYes
Read all recipes from food.com
Ingredients
- wine
- vinegar
- olive
- seasoning
- tomatoes
- pasta
- dijon
- mustard
- basil
- vinaigrette
- salad
- dressing
- roast
- prosciutto
- asiago
- romano
- julienne
- pepperoncini
- artichokes
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