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Instructions
add to shopping list 8 cups mixed shredded red and green cabbage 1 12-ounce bag broccoli slaw mix 1/2 cup shredded carrots 1/2 cup thinly sliced scallions (about 4) 1 cup nonfat Greek yogurt 1/2 cup mayonnaise 2 tablespoons distilled white vinegar 1 tablespoon fresh le [...]
Read the recipe at epicurious.com
Ingredients
- vinegar
- cabbage
- lemon
- carrot
- broccoli
- dressing
- whites
- mayonnaise
- yogurt
- greens
- coleslaw
- slaw
- scallions
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from epicurious.com
Ingredients
- vinegar
- cabbage
- lemon
- carrot
- broccoli
- dressing
- whites
- mayonnaise
- yogurt
- greens
- coleslaw
- slaw
- scallions
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