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add to shopping list 1 pound skinless boneless chicken breast halves, cut crosswise into thin strips 3 tablespoons soy sauce 2 tablespoons dry Sherry 2 tablespoons oriental sesame oil 3 garlic cloves, minced 3 tablespoons tahini (sesame seed paste)* 2 tablespoons minced [...]
Read the recipe at epicurious.com
