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1 cup light mayonnaise (I use Miracle Whip) 1 cup plain low-fat yogurt 1 1/2 cups chopped onions 2 (14 ounce) cans artichoke hearts , quartered (8-10 count ) 1/4 cup jalapeno juice 3 teaspoons curry powder 3 teaspoons groun [...]
Read the recipe at food.com
