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Instructions
1 lb seeded rye bread, cut in 1-inch dice 1/2 cup extra virgin olive oil , plus 2 tablespoons extra virgin olive oil 2 tablespoons grainy mustard 3 tablespoons champagne vinegar 1 1/2 tablespoons unsalted butter 1 medium on [...]
Read the recipe at food.com
Ingredients
- vinegar
- olive
- bread
- mustard
- sausage
- sauerkraut
- salad
- dressing
- grain
- kielbasa
- champagne
Read all recipes from food.com
Ingredients
- vinegar
- olive
- bread
- mustard
- sausage
- sauerkraut
- salad
- dressing
- grain
- kielbasa
- champagne
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