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Instructions
2 1/2 lbs ham (smoked, bone-in picnic ham) 4 bay leaves 1 lb split peas, rinsed and picked through 1 teaspoon dried thyme 2 tablespoons extra virgin olive oil 2 medium onions , chopped medium 2 medium carrots , chopped med [...]
Read the recipe at food.com
Ingredients
- potatoes
- onion
- vinegar
- olive
- garlic
- thyme
- balsamic
- stock
- meat
- carrot
- peas
- soup
- bone
- vegetables
- back
- sprinkles
- bay
- clove
- tenders
Read all recipes from food.com
Ingredients
- potatoes
- onion
- vinegar
- olive
- garlic
- thyme
- balsamic
- stock
- meat
- carrot
- peas
- soup
- bone
- vegetables
- back
- sprinkles
- bay
- clove
- tenders
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