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1 1/2 lbs boneless skinless chicken breasts , cut into 3/4-inch pieces 1/4 cup plain fat-free yogurt 1 teaspoon grated fresh ginger 1 -2 garlic clove , finely chopped 1 tablespoon canola oil 1 (15 ounce) jar curry , cooking sauce (us [...]
Read the recipe at food.com
