Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
4 tablespoons butter 1 each pheasant * 2 tablespoons flour, all-purpose 1/2 cup stock clear 1/2 cup white wine * 1 1/2 cups grape juice white 3 tablespoons lemon juice Melt butter in casserole or Dutch oven ; w [...]
Read the recipe at recipeland.com
