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Instructions
1/4 cup butter or margarine 2 1/2 cups fresh corn kernels (about 8 ears) 1/2 cup milk 1 tablespoon cornstarch 1 tablespoon sugar 1/2 teaspoon salt Melt butter in a large skillet over medium heat; stir in corn kernels and milk. Sprinkle with cornstarc [...]
Read the recipe at myrecipes.com
Ingredients
- cornstarch
- cream
- margarine
- corn
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from myrecipes.com
Ingredients
- cornstarch
- cream
- margarine
- corn
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