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Instructions
6 1/2 ounces tuna fish packed in oil 2 ounces anchovies 1 tablespoon parsley leaves italian, fresh,, chopped 1 x salt * 1 x black pepper freshly ground * 1/2 cup flour, unbleached all-purpose 1/2 cup water cold 3 lar [...]
Read the recipe at recipeland.com
Ingredients
- sauce
- water
- eggs
- tuna
- vegetables
- anchovy
- fish
- ancho
- crepes
Read all recipes from recipeland.com
Ingredients
- sauce
- water
- eggs
- tuna
- vegetables
- anchovy
- fish
- ancho
- crepes
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