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1 c. pureed silken tofu 1 Tbsp. distilled white vinegar 3/4 c. lightly packed brown sugar 1/4 c. unsalted butter, (1/2 stick) Â Â melted and cooled slightly 1 tsp vanilla extract 1/2 c. all-purpose flour 1/2 c. Dutch-process cocoa pwdr 1 tsp baking pwdr 1/4 ts [...]
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