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4 cups cooked cornbread, crumbled 1 1/2-2 cups mayonnaise 2 stalks celery , chopped 1 large green pepper , chopped 1 (4 ounce) jar pimientos 1/4-1/2 cup chopped onion 2 large Tomatoes , chopped 3/4 cup chopped peca [...]
Read the recipe at food.com
