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Instructions
1 medium onion , chop fine 2 garlic cloves , chop fine 28 ounces Tomatoes 3 tablespoons butter or 3 tablespoons olive oil 6 ounces tomato paste 1 bay leaf 1 teaspoon oregano 8 anchovy fillets 3 t [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodYes
- With fruitNo
- With legumesNo
- With pastaYes
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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