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4 (4-ounce) beef tenderloin steaks, trimmed (1 inch thick) 1/2 teaspoon salt 1/4 teaspoon black pepper 2 teaspoons butter, divided 1 1/2 cups presliced mushrooms 2 tablespoons chopped shallots 1 teaspoon bottled minced garlic 1/2 cup fat-free, [...]
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