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add to shopping list For gremolata 1 1/2 tablespoons finely chopped fresh cilantro 1 small garlic clove, minced Finely grated zest of 1 small lime (3/4 teaspoon) For beurre blanc 2 tablespoons minced shallot 1 tablespoon finely grated peeled fresh ginger 3 tablespoons fr [...]
Read the recipe at epicurious.com
