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Blueberry Crunch (Pie Filling) Recipe

Source: http://cookeatshare.com/

Instructions

1 lb BUTTER PRINT SURE 5 lb CAKE MIX YELLOW #10 1 lb COCONUT SWEETNED PRE 14 lb PIE FIL BLUEBERRY #10 PAN: 18 BY 26 INCH SHEET PAN TEMPERATURE: 350 F. OVEN 1. SPREAD ABOUT 3 1/2 Quart FILLING IN EACH GREASED SHEET PAN. SPRINKLE LEMON JUICE ON TOP OF Mix IN EACH PAN. 2. C [...]

Read the recipe at cookeatshare.com

Ingredients

  • lemon
  • coconut
  • margarine
  • crumbs
  • juice
  • sprinkles
  • nuts

Difficulty Level: Easy



Read all recipes from cookeatshare.com

Ingredients

  • lemon
  • coconut
  • margarine
  • crumbs
  • juice
  • sprinkles
  • nuts

Difficulty Level: Easy


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