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Acorn Squash With Boursin Custard

Source: http://www.food.com

Instructions

3 acorn squash , rinsed (about 10 oz. each) 5 ounces herb-flavor boursin cheese or 5 ounces herb-flavor rondele cheese 3 ounces cream cheese 1 egg 1 Cut squash in half lengthwise. Microwave squash halves, covered in syran wrap, for 10 min [...]

Read the recipe at food.com

Ingredients

  • acorn
  • custard

Difficulty Level: Easy



Read all recipes from food.com


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