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1 lb egg noodles 1 lb chicken breast 2 (10 1/2 ounce) cans condensed cream of chicken soup 2 (4 ounce) cans mushrooms 1 (1 lb) bag frozen mixed vegetables, defrosted 1 Boil chicken until done; drain and cut into little chunks. 2 Coo [...]
Read the recipe at food.com