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1 (18 ounce) box lemon cake mix (I prefer Duncan Hines Supreme Lemon) 1 (15 ounce) can lemon pie filling 4 eggs 1/4 cup water 1/4 cup lemon juice 1 medium lemon, zest of , grated 1 Cake: Preheat oven to 350 degrees. 2 Gr [...]
Read the recipe at food.com
