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Instructions
4 boneless chicken breasts 24 ounces cream of chicken soup (or one big can) 24 ounces cheese (shredded, or 2 bags) tortilla mushroom (optional) white rice (optional) 1 Cut the chicken into small 1 or 2 inch pieces. Season it with whateve [...]
Read the recipe at food.com
Ingredients
- seasoning
- chicken
- tortillas
- mushroom
- soup
- breasts
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from food.com
Ingredients
- seasoning
- chicken
- tortillas
- mushroom
- soup
- breasts
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