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Instructions
1 1/2 teaspoons dry mustard 1 tablespoon hot water 2 swordfish steaks 2 teaspoons soy sauce 1/4 cup chinese plum sauce 1 1/2 teaspoons sesame oil 5 teaspoons rice vinegar salt pepper 1/2 lemon, jui [...]
Read the recipe at food.com
Ingredients
- vinegar
- sauce
- mustard
- lemon
- juice
- plum
- sesame
- steak
- fish
- swordfish
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from food.com
Ingredients
- vinegar
- sauce
- mustard
- lemon
- juice
- plum
- sesame
- steak
- fish
- swordfish
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